Monday, June 27, 2011

Are YOU Ready For the Fireworks?

The 4th of July is coming up quickly, along with our first in the nation Midnight Parade to begin Independence Day!
It’s a can’t miss event finished with a dazzling fireworks show in honor of the holiday and our guests. Come and celebrate with us in the Smokies! 

Liven up your holiday with the taste of our Blackened Chicken! 
This tender chicken is coated in our Cajun spices, then blackened in a hot iron skillet.
This tantalizing entrĂ©e comes served with our bountiful salad bar!! 
But that’s not all. . . don’t leave without trying one of our sinfully delectable desserts, such as the Peddler favorite, Hot Blackberry Cobbler served with Vanilla ice cream! 
We’ll see you this weekend!

Thursday, June 23, 2011

The Mountain Way of Life!

This weekend the 6th Annual Smoky Mountain Tunes and Tales Festival will come alive in Gatlinburg, TN.  From storytelling to musicians to cloggers, these performances on the streets of Gatlinburg will give you a taste of mountain life the way it used to be!
We’ve got an authentic taste of the mountains, as well, in our Hickory grilled, Custom Cut Ribeye steak!  This premium tender cut is slowly grilled over real Tennessee hickory charcoal and made to order.  This entree comes served with our bountiful salad bar and your choice of one side dish.  You won’t want to miss this!
You just can’t leave without trying one of our tantalizing desserts, as well.  Here in the South, we are famous for our sweets!

Tuesday, June 14, 2011

Father’s Day at The Peddler Steakhouse!

Not sure what to do for Dad? 

Bring him to The Peddler Steakhouse in Gatlinburg, Tennessee for a world famous steak experience he won't soon forget.
Treat him to a special dinner that will make him feel respected and loved.  Let him choose any steak, and any size, he wants.  After all our steaks are cut for you right at the table.

Maybe he's a filet mignon kind of guy? Then he should definitely try our Hickory Grilled Filet Mignon.  This steak is tenderly grilled over Smoky Mountain Hickory and seasoned to perfection, served with our bountiful salad bar and your choice of one side dish. 
Your father may select from our wine list for the perfect accent and make this dinner a true celebration!

Happy Father’s Day!

Tuesday, June 7, 2011

What Would Dad Do?

Father’s Day is almost here!
What have you gotten him the past few years?  Bear slippers?  A duck tie?  This year get him something he will truly appreciate:  a gift card from our renowned restaurant, in any amount you wish. 

He will love our Hickory-grilled steaks and other famous entrees.  All come served with our overflowing salad bar, a side dish of your choice and oven hot bread.  He won’t know where to start with all of our great food.   So, come and celebrate Father‘s Day with us!

View our complete menu at http://www.peddlergatlinburg.com.
Remember, our gift cards can also be used at The Park Grill Steakhouse so don't forget dad on this special day.

Thursday, June 2, 2011

One Hot Smoky Mountain Tradition.

We'll be reaching record highs this week!  Come in to our restaurant for record flavors.  Our traditional feel and sumptuous, hearty meals have become a tradition of the Smokies! 
Cool off with our fresh Rainbow Trout.  Try the boneless English Mountain trout, lightly seasoned with lemon pepper and grilled or fried – your choice. It is accompanied by our bountiful salad bar, your choice of side dish, and oven hot bread.

Bring the family and see what you've been missing!  The kids can order from their very own menu!