Showing posts with label The Peddler Steakhouse. Show all posts
Showing posts with label The Peddler Steakhouse. Show all posts

Wednesday, July 13, 2011

Can’t Get Enough of Gatlinburg!

The Gatlinburg Craftsmen’s Fair has come again!
The Smoky Mountains’ artisans are gearing up for this famous event! It’s happening July 15 – 23 at the Gatlinburg Convention Center and you’re invited!  Bring the whole family and watch as the artisans themselves demonstrate their skills. Only here in the Smokies!
The Peddler Steakhouse welcomes you to dine in style after your daily activities. Restore your equilibrium in our relaxed environment after a long day of seeing the sights and enjoying all the mountains have to offer. Take a break with our NEW Coconut Chicken! These breaded chicken tenders are deep-fried, rolled in a sweet ginger sauce, and sprinkled with tantalizing toasted coconut! They are served with our bountiful salad bar and your choice of one side dish.  You won’t want to miss it!
For more info on our Craftmen’s Fair, visit http://www.craftsmenfair.com.
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Tuesday, July 5, 2011

A Real Meal steeped in Real Tradition.

When you want a traditional hearty meal with the best service to be found, come to The Peddler Steakhouse.  Our local history and great food has made us a Smoky Mountain Tradition.
This week, try our Custom Cut 10oz New York Strip.  Its tenderness and Hickory grilled flavor will make you fall in love.  Add our bountiful salad bar and a side dish of your choice, such as our Fresh Sautéed Button Mushrooms, and you’ve got the perfect meal.  Bring out the flavors in your meal with one of our delicious wines!  Who needs frills when you have casual elegance and the food and wine you love?
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Monday, June 27, 2011

Are YOU Ready For the Fireworks?

The 4th of July is coming up quickly, along with our first in the nation Midnight Parade to begin Independence Day!
It’s a can’t miss event finished with a dazzling fireworks show in honor of the holiday and our guests. Come and celebrate with us in the Smokies! 

Liven up your holiday with the taste of our Blackened Chicken! 
This tender chicken is coated in our Cajun spices, then blackened in a hot iron skillet.
This tantalizing entrée comes served with our bountiful salad bar!! 
But that’s not all. . . don’t leave without trying one of our sinfully delectable desserts, such as the Peddler favorite, Hot Blackberry Cobbler served with Vanilla ice cream! 
We’ll see you this weekend!
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Tuesday, June 7, 2011

What Would Dad Do?

Father’s Day is almost here!
What have you gotten him the past few years?  Bear slippers?  A duck tie?  This year get him something he will truly appreciate:  a gift card from our renowned restaurant, in any amount you wish. 

He will love our Hickory-grilled steaks and other famous entrees.  All come served with our overflowing salad bar, a side dish of your choice and oven hot bread.  He won’t know where to start with all of our great food.   So, come and celebrate Father‘s Day with us!

View our complete menu at http://www.peddlergatlinburg.com.
Remember, our gift cards can also be used at The Park Grill Steakhouse so don't forget dad on this special day.
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Thursday, June 2, 2011

One Hot Smoky Mountain Tradition.

We'll be reaching record highs this week!  Come in to our restaurant for record flavors.  Our traditional feel and sumptuous, hearty meals have become a tradition of the Smokies! 
Cool off with our fresh Rainbow Trout.  Try the boneless English Mountain trout, lightly seasoned with lemon pepper and grilled or fried – your choice. It is accompanied by our bountiful salad bar, your choice of side dish, and oven hot bread.

Bring the family and see what you've been missing!  The kids can order from their very own menu!
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Thursday, May 26, 2011

Memorial Day Weekend is Upon Us!

If you are searching for the best dining experience in the Smokies, look no further!  We work hard to ensure you have a relaxed and perfectly wonderful meal. 
This Memorial Day weekend, come on down and try one of our exceptional entrees, such as Stuffed Shrimp!  These hand-battered fried shrimp are stuffed with seasoned crab meat, then covered  in a creamy seafood sauce that you will simply love.  Our entrees come with the generous, fresh salad bar and your choice of one side dish.  It’s the perfect summer meal! Bring the family in and see what real dining is all about! The kids can order from our exceptional kids menu and even have their food cut for them.  That means less work for you parents, so lean back and enjoy yourselves as The Peddler Steakhouse takes care of you!
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Thursday, May 19, 2011

Step into The Peddler Steakhouse for Hickory grilled flavor

When you want to step out of the noise and enjoy a quiet, casually elegant meal, come to The Peddler Steakhouse!  We have the ambiance you want and the tantalizing food you won’t be able to resist.
Our dining experience has become a Smoky Mountain Tradition for a reason.  We will give you the best experience to be had in the Smokies with our traditional feel and savory hearty food.  The taste of our Smoky Mountain Hickory-Grilled Steaks will have you at first bite.  Combined with our fresh, bountiful salad bar and the side of your choice, this entrée will overwhelm you with its flavors.
Be sure to try one of our famous desserts, such as our favorite, Hot Blackberry Cobbler served with vanilla ice cream!
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Thursday, April 28, 2011

The sweet sounds of Tennessee Hickory!

Love me tender . . .        

Come experience our juicy, delectable 7 oz. Filet Mignon.  This tender love is cooked as you like it with our house seasonings and served with a side of your choice, our abundant salad bar, and oven hot fresh bread.  Make it a combination, if you are truly hungry, by adding one of our favorites to make your meal complete!

Love me sweet. . . .

Our Strawberry Shortcake will make your dreams come true!  This old-fashioned pound cake is layered with vanilla ice cream, sugared strawberries, and homemade whipped cream.    It’s dulcet flavors will entrance you.

Never let me go. . .

Come and see what we are about and you’ll be happy you did.  There is always something for every palate at the Peddler. 

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Thursday, April 21, 2011

Easter is Right Around the Corner…and So Are We!

Our family here at The Peddler Steakhouse invites you to experience our 12 oz King Cut Prime Rib, cooked the way you want, over Smoky Mountain Hickory coals.  This flavorful entrée comes complete with a side of your choice, our bountiful salad bar, and oven hot fresh bread.   You can even make it a combination by adding another one of our main dishes such as our Fresh Rainbow Trout or our savory Marinated Chicken!
The Easter Bunny is fast approaching, so hop on over to Gatlinburg this weekend and experience the best steaks in the Smokies!

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Thursday, April 14, 2011

Spring in to The Peddler!

This weekend come and taste our superbly well-seasoned Blackened Chicken.  A savory chicken breast is coated in Cajun spices, then blackened to give it the taste you want.  We serve only the freshest meat for your pleasure.  This entrée is served with our overflowing salad bar, your choice of a side dish, and oven hot fresh bread.  The combined flavors offer an undeniable allure for your senses! 
You've heard about our restaurant, now come and experience it firsthand.  We will show you what people are talking about with our superior service, traditional feel, and delectable food!  
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Tuesday, April 5, 2011

It's business as usual in the Smokies!

As many of you may have heard, Tennessee was hit with severe weather including tornados, damaging winds, mud slides and torrential rains. On top of that, a waste treatment plant holding tank ruptured on the Spur, just outside of Gatlinburg.
Not only have these events made national news, but they have made some of you uneasy about your plans to visit the Smokies.

Our thoughts and prayers go out to those affected by the recent storms and to the families of the employees that perished in the incident at the treatment plant.

We wanted to go on record to set a few things straight for all of you "Spring Breakers" and Vacationers" headed our way:


  • Although our neighbors all around us have suffered damage from the storms, Gatlinburg, Pigeon Forge & Sevierville are all unscathed and as beautiful as ever.
  • NONE of the 3 cities use any water source affected by the spill.

We hope this information will help comfort you in knowing everything is business as usual here in Gatlinburg, Pigeon Forge, Sevierville and all surrounding areas of these Great Smoky Mountains!

Please travel safely to get here, but please do still travel!
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Thursday, March 31, 2011

Exhibition of Arts and Crafts at Arrowmont


Now through April 9th, Arrowmont School of Arts and Crafts will be featuring current works created by Arrowmont staff members, many of whom are practicing studio artists.

This exhibition is being held on campus in the Loggia Gallery, so be sure to go by and see what it's all about!

Make sure you build up an appetite for awesome food too! That's right; enjoy Gatlinburg's finest arts & crafts exhibits then head on over and dine with us at The Peddler Steakhouse, where great food is always a tradition! Click to view a current list of Arrowmont Galleries.

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Wednesday, March 16, 2011

Did you notice?

Have you ever noticed the beautiful stained glass in our front window, doors & entrance foyer?

These beautiful works of art highlight the awesome beauty of springtime in the Great Smoky Mountains. With delicate, handcrafted dogwood blooms created by local artisan Chuck Ottolini over 20 years ago, they add a special touch to each visit.

We invite you to join us this weekend as spring officially begins, and while you are here, be sure to check out the beautiful stream and brook trout design by another local artisan, Bill May. It is located above our awesome, generous salad bar.

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Friday, March 11, 2011

How to find the best steakhouse while visiting Gatlinburg & the Great Smoky Mountains!

It used to be that when you were on vacation and got the yearning for an awesome steak, you would check for a phone book in your hotel or cabin and begin paging through it to TRY to find a steakhouse.

Once you had thumbed through those old pages to find several "steak restaurant" ads, you then had to call each of them to find out about parking, what times they operate, if they have call-ahead seating, and on and on. After all that, you then had to ask for directions and write them down – turn by turn – only to get lost half the time! Well friends, if you have a smart phone or computer, those days are OVER!

Nowadays, from any device connected to the internet, simply go to Google.com, type "Peddler Gatlinburg" or even "Gatlinburg steaks" and instantly you have every bit of information you need at your fingertips. You’ll find our menu, directions, address for your GPS and even hundreds of reviews from our recent diners on our website and multiple independent sources.

A MEAL TO REMEMBER!...

"Everyone needs to try this restaurant for yourself--the food is simply delicious and the desserts are divine. This is one of the few restaurants where my family is actually excited to eat a salad---the (salad) bar is one of the biggest I've seen and has so much to choose from! ..................KYMama, Trip Advisor Viewer"

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Friday, March 4, 2011

Spring in to The Peddler Steakhouse for awesome Hickory Grilled Steaks!


Ok, so maybe it’s not the catchiest title, but we are so excited that Spring is beginning to show its beautiful colors and fill the air with happy sounds and fragrant smells. Just today one of our Facebook friends spotted a mother black bear with her 2 cubs in the Smokies.

Hikers abound and are flocking to the trails, and young and old alike are dusting off their short pants and sunscreen bottles for an exciting trip to the Great Smoky Mountains!
We invite you to come on up and see us at The Peddler Steakhouse in Gatlinburg, Tennessee for the perfect end to your day in the Smokies.  We'll be waiting!
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Thursday, February 24, 2011

Forget everything else and set your sights on a relaxing dinner with us here at The Peddler Steakhouse in Gatlinburg

So you just made it through a weekend of football only to turn around and dive into Valentine's Day weekend, and then President's Day weekend. Why not take this weekend and make it your own!

Forget everything else and set your sights on a relaxing dinner with us here at The Peddler Steakhouse in Gatlinburg. Check out our online menu (yes, wines are included!) and decide what you are going to sink your teeth into.

Are you a fan of Biltmore Wines? We recommend that you try our famous, Hickory Grilled Prime Rib paired with a fabulous Biltmore Merlot. The non-tannic Merlot is a great accompaniment to this perfectly seasoned and pampered prime rib.
*Dinner includes a delicious side dish of your choosing, oven hot bread and our generous, fresh salad bar!

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Friday, February 18, 2011

The best steak in Gatlinburg, Tennessee!

Come into The Peddler Steakhouse this Presidents’ Day weekend and sink your teeth into the absolute best steaks in Gatlinburg, Tennessee! All steaks are hand cut to your specifications at your table, grilled over real Tennessee Hickory charcoal, and cooked to perfection.   Every steak includes our bountiful, fresh salad bar, your choice of a side, and oven hot bread.  What more could you ask for?  Dwight D. Eisenhower would definitely approve.  He was a man who knew his steaks!  
Don't worry, we have something for you chicken and fish lovers too! Check out our entire menu, including our complete list of available wines online at http://www.peddlergatlinburg.com/.  
Happy Presidents’ Day everyone!
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Friday, February 11, 2011

Want to know the perfect place to dine this Valentine’s Day? The Peddler Steakhouse in Gatlinburg, TN!

Join us for a special celebration today through Monday, February 14th, 2011for a unique lover’s ensemble.
Start by quenching your thirst with our unforgettable White Sangrias made with Chateau St. Michelle Riesling and Cherry Brandy.  Then hold on tight for our mouthwatering Pork K-Bobs. As the meal comes to a close, indulge in final moments of bliss with our fabulous Peanut Butter Mud Pie.
With weather forecast to be near 50 degrees, it is the perfect opportunity to dine with us on this special weekend, and spend a wonderful weekend in the Great Smoky Mountains!
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Thursday, February 3, 2011

We invite you to start your Valentine's Day Tradition with us!


As you know, Valentine’s Day is just around the corner and we here at The Peddler Steakhouse in Gatlinburg, Tennessee invite you to begin, or continue, your holiday tradition with us!  Couples and families from around the world continue to return every year to take part in the tradition known as The Peddler Steakhouse.

Searching for that perfect gift that just keeps giving? We recommend giving The Peddler Steakhouse gift card! No matter the budget, no matter how many you need, you can now buy them online. Click here to grab a gift card or two for Valentine's Day now.

Don't forget, at The Peddler Steakhouse, we now offer fabulous Biltmore wine pairings! For more information CLICK HERE to check out last week's blog!

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Friday, January 28, 2011

Bring out the wine; bring out the flavor…Biltmore wines!

The Peddler Steakhouse invites you to experience our unique dining tradition now paired with the flavor of Biltmore Wines!

Biltmore Wines have been inspired by a legacy of taste and style. Just as George Vanderbilt, Biltmore’s founder, transformed his guests’ visits to America’s Largest Home® into memorable occasions through his legendary hospitality, Biltmore Wines have been hand selected and paired with the perfect entree to bring out the best of both.





Wine and Food Pairing

Crab & Shrimp Stuffed Mushrooms and a Glass of Biltmore Chardonnay

Crab and Chardonnay seem to fall in love in this Peddler favorite. Biltmore Chardonnay helps bring out the flavor of the stuffed mushrooms. Together this combination is outstanding.

Prime Rib and Biltmore Merlot

The non-tannic Merlot is a great accompaniment to this perfectly seasoned and pampered prime rib.

Marinated Chicken and Biltmore Merlot

Marinated with a slightly sweet marinade that pairs beautifully with this fruity Merlot.

Filet Mignon and Biltmore Cabernet Sauvignon

Nothing tells a Filet Mignon “I love you” more than a delicious bottle of Cabernet Sauvignon.

Try any number of Cabernet selections here, but especially the Biltmore.
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