Thursday, April 21, 2011

Easter is Right Around the Corner…and So Are We!

Our family here at The Peddler Steakhouse invites you to experience our 12 oz King Cut Prime Rib, cooked the way you want, over Smoky Mountain Hickory coals.  This flavorful entrée comes complete with a side of your choice, our bountiful salad bar, and oven hot fresh bread.   You can even make it a combination by adding another one of our main dishes such as our Fresh Rainbow Trout or our savory Marinated Chicken!
The Easter Bunny is fast approaching, so hop on over to Gatlinburg this weekend and experience the best steaks in the Smokies!

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